Finding the right juicer can transform your kitchen routine, making it easier to incorporate fresh, nutrient-rich beverages into your daily life. Breville stands out as a leader in the category, offering a range of models from compact centrifugal machines to specialized citrus presses and advanced cold extraction systems. With so many options, identifying the perfect fit for your needs is key.
This comparison breaks down nine popular Breville juicers, highlighting their unique features and capabilities. Whether you prioritize speed, yield, minimal oxidation, or counter space, understanding the differences between these models will help you make a confident choice for your home.
Our Top Breville Juicer Recommendations
- Breville Juice Fountain Elite 800JEXL
- Breville 800CPXL Citrus Press Pro Juicer
- Breville Juice Fountain Plus JE98XL
- Breville Juice Fountain Cold XL
- Breville BJE200XL Juice Fountain Compact
- Breville Big Squeeze Slow Compression Juicer
- Breville BJE530BSS Juice Fountain Cold Plus
- Breville BJE830BSS Juice Fountain Cold XL
- Breville Juice Fountain Duo Dual-Disc Juicer
Breville Juice Fountain Elite 800JEXL
Designed for high-volume juicing, the Juice Fountain Elite is a powerhouse with a 1000-watt motor that spins at up to 13,000 RPM. This centrifugal force is engineered to extract up to 30% more juice than many traditional models. Its over 40,000 filtering pores in the micro-mesh basket work to deliver a smooth, pulp-free consistency with every use.
The machine features a professional-grade titanium-reinforced cutting disc and a stainless steel filter basket, built for optimal nutrient extraction. A major time-saver is the extra-wide 3-inch feed chute, which accommodates whole fruits and vegetables like apples and carrots, significantly reducing prep work. This model is ideal for those who want restaurant-quality juice output at home.
Breville 800CPXL Citrus Press Pro Juicer
Specializing in citrus, this press is engineered for maximum efficiency and ease. Its active-arm press with a power-assisted lever makes squeezing oranges, lemons, limes, and grapefruit nearly effortless. The unique Quadra-Fin cone is acid-resistant and designed with fins to grip and extract the most juice from fruits of all sizes.
Safety and stability are key features. A triple-hinged arm maintains consistent downward pressure, and a dual safety switch ensures the cone only spins when the arm is fully lowered and secured. This model is perfect for anyone who primarily enjoys fresh citrus juices and wants a dedicated, high-yield tool that simplifies the process.
Breville Juice Fountain Plus JE98XL
A popular entry-point into the Breville lineup, the Juice Fountain Plus balances performance and value. It operates with dual speeds: a high speed for harder produce and a low speed for softer fruits and leafy greens. This flexibility helps achieve the best possible yield from a wide variety of ingredients.
Like its professional sibling, it includes the titanium-reinforced cutting disc and micro-mesh filter basket for efficient extraction. The 3-inch wide feed chute also minimizes prep time by accepting whole produce. For users seeking a reliable, all-purpose centrifugal juicer with straightforward operation and easy cleanup, this model is a standout choice.
Breville Juice Fountain Cold XL
This model is part of Breville’s Cold series, focusing on minimizing heat and oxidation during juicing to better preserve nutrients. It is built for speed and volume, capable of extracting a large 70 fl oz of juice much faster than traditional cold press machines. The design incorporates specific technology aimed at maintaining juice quality.
A key feature is the larger 3.5-inch feed chute, which further reduces the need for pre-cutting fruits and vegetables. Combined with Cold Spin Technology and a precision mesh filter, it aims to deliver nutrient-rich juice with a longer shelf life and vibrant flavor. It’s suited for those who want the benefits of cold juicing without the slower pace of a masticating juicer.
Breville BJE200XL Juice Fountain Compact
Ideal for smaller kitchens or occasional juicers, the Juice Fountain Compact delivers core Breville performance in a space-saving design. Despite its size, it retains the efficient titanium-reinforced disc and micro-mesh filter basket system. The pulp collector is integrated within the unit’s footprint, keeping your counter tidy.
It doesn’t compromise on the convenient wide feed chute, featuring the same 3-inch diameter as many full-sized models to allow for whole produce juicing. This juicer proves you don’t need a large machine to make fresh, nutrient-rich beverages quickly and with minimal cleanup.
Breville Big Squeeze Slow Compression Juicer
This model utilizes a slow compression method, operating at a low speed with minimal heat transfer. The process is much quieter than centrifugal juicers and is designed to reduce oxidation, which can help preserve nutrients and extend the shelf life of your juice. The 240-watt motor provides powerful, steady extraction.
It also includes a practical 3-inch feed chute for less prep work. The Big Squeeze is an excellent option for users who prefer the qualities of slow juicing—quieter operation, potentially higher nutrient retention, and drier pulp—but still want the convenience of a larger feed chute.
Breville BJE530BSS Juice Fountain Cold Plus
The Juice Fountain Cold Plus features a space-saving vertical design while offering a super-sized 70 fl oz juice jug. It employs Breville’s Cold Spin Technology alongside a precision mesh filter to minimize heat and foam, aiming to protect vitamins and minerals during extraction.
It operates with dual speeds for optimizing juice yield from different types of produce. The extra-wide 3.5-inch chute is a significant benefit, allowing you to process whole ingredients quickly. This model is a strong contender for those seeking a balance between cold juice benefits, large capacity, and a compact kitchen footprint.
Breville BJE830BSS Juice Fountain Cold XL
As a top-tier model in the Cold series, the Juice Fountain Cold XL is built for efficiency and volume. It promises to extract nutrient-rich juice up to five times faster than typical cold press machines. It incorporates both Cold Spin Technology and dedicated Noise Reduction Technology for a more pleasant juicing experience.
It shares the large 3.5-inch feed chute and big 70 fl oz capacity. The focus here is on professional-grade performance for the home user who wants fast, high-yield juicing with the nutrient-preserving advantages of cold extraction methods.
Breville Juice Fountain Duo Dual-Disc Juicer
This innovative juicer offers versatility with two separate discs: one for fast centrifugal juicing and another for slow, press-style juicing. This allows you to choose the best method for your ingredients, whether you want quick juice from hard vegetables or higher-yield, low-oxidation juice from leafy greens and soft fruits.
The dual-system approach means one machine can handle a wider range of juicing tasks effectively. It’s designed for the enthusiast who wants the speed of a centrifugal juicer and the thorough extraction of a slow juicer without needing to purchase two separate appliances.
Buying Guide: How to Choose the Best Breville Juicer for You
With so many models in the Breville lineup, picking the right one can feel overwhelming. I’ve tested a bunch, and the key is to match the machine to your specific juicing habits. The main decision point is the type of juicer: centrifugal or cold press (masticating). Breville’s centrifugal models, like the popular Juice Fountain series, are typically faster and great for hard fruits and vegetables. They use a fast-spinning basket to separate juice from pulp. If you want a quick glass of juice in the morning and don’t mind some oxidation (which can slightly reduce nutrient life), a centrifugal is a solid choice.
If you’re more serious about maximizing yield and nutrient retention, and you plan to juice leafy greens and wheatgrass regularly, you’ll want to look at Breville’s cold press options, such as the Juice Fountain Cold. These models crush and press produce at a slower speed, generating less heat and foam. The juice tends to last longer in the fridge—sometimes up to 72 hours—and you often get more juice out of your produce, especially greens. It’s a trade-off: they’re usually a bit more expensive and take a little longer to use than the lightning-fast centrifugal machines.
Next, consider the feed chute size. One of Breville’s signature features is its wide chutes, which let you feed whole apples, large carrots, and big chunks of cucumber without pre-chopping. This is a massive time-saver. Check the specific diameter; the bigger it is, the less prep work you do. Also, look at the pulp container and juice jug. An integrated pulp container that’s easy to empty is convenient for large juicing sessions. Some models come with a 1-liter jug with a froth separator, which is really handy for getting smooth juice.
Finally, think about power, cleaning, and footprint. Motor power, measured in watts, relates to performance, especially on hard roots. A 1000-watt motor won’t break a sweat. But don’t overlook cleanup! All juicers need to be cleaned right after use, but some have more parts than others. Look for dishwasher-safe components (though I always recommend a quick rinse first). And make sure the machine’s size fits on your counter and in your cabinets. By weighing your priorities on speed, juice quality, produce types, and convenience, you can narrow down the perfect model from the 9 best Breville juicers compared in reviews.
Frequently Asked Questions
What’s the main difference between a Breville centrifugal and cold press juicer?
The core difference is speed and method. Breville centrifugal juicers (like the Juice Fountain series) use a fast-spinning metal disc to shred produce and separate juice through a mesh basket. They’re incredibly fast and good for hard produce. Cold press juicers (like the Juice Fountain Cold) use a slower auger to crush and press produce, which minimizes heat and oxidation. This process is better for leafy greens, yields more juice, and preserves nutrients longer, but it takes a bit more time.
Are Breville juicers easy to clean?
Most Breville juicers are designed for relatively straightforward cleaning, but “easy” is subjective for any juicer. The key is rinsing parts immediately after use. The main components—the filter basket, pulp container, and juice jug—are usually dishwasher-safe on the top rack, which is a huge help. I find using a small brush to clean the micro-mesh filter basket is essential. Models with fewer parts, like some compact versions, can be slightly quicker to clean.
Can I juice leafy greens like kale and spinach in a centrifugal Breville?
You can, but it’s not their strongest suit. Standard centrifugal Breville juicers will juice leafy greens, but the yield might be lower and the pulp wetter compared to a cold press model. For the best results with greens in a centrifugal machine, try sandwiching leaves between harder items like apple or carrot chunks. If greens and wheatgrass are a daily staple, a Breville cold press juicer is a more efficient choice.
How long does fresh juice from a Breville juicer last?
This depends heavily on the juicer type. Juice from a centrifugal model is best consumed immediately, as the rapid process introduces more air and speeds up oxidation. You can store it in an airtight container in the fridge for up to 24 hours, but some separation and flavor loss will occur. Juice from a Breville cold press juicer, due to less oxidation, can often last 48 to 72 hours refrigerated in a sealed container with minimal nutrient degradation.
Which Breville juicer is best for a beginner or occasional user?
For someone new to juicing or who only plans to juice a few times a week, I often recommend a mid-range centrifugal model like the Breville Juice Fountain Plus. It offers an excellent balance of power, wide chute convenience, speed, and price. It handles most fruits and vegetables well, is simple to operate, and cleans up without too much fuss. It lets you figure out if you enjoy the routine without the higher investment of a cold press system.